알라딘

헤더배너

요리사/레스토랑

이주의 저자랭킹

  1. 1위
    미셸 자우너

    <H마트에서 울다>

  3. 2.에드워드 리
  5. 3.Gioia Fiammenghi
  7. 4.Karen Page
  9. 5.윤옥희
신간알림

베스트셀러: 최근 일주일간 가장 많이 판매된 도서입니다.
검색 rss

1.  
 
Buttermilk Graffiti: A Chef's Journey to Discover America's New Melting-Pot Cuisine (Paperback)
EDWARD LEE | Artisan Publishers
17,000원(35% 할인 / 170원)
2.  
 
On Vegetables : Modern Recipes for the Home Kitchen (Hardcover)
제레미 폭스 | Phaidon Press
58,720원(20% 할인 / 2,940원)
3.  
 
The Food Lab: Better Home Cooking Through Science (Hardcover)
J. Kenji Lopez-alt | W W Norton & Co Inc
63,920원(20% 할인 / 3,200원)
4.  
 
Air Fryer F?il. Platos Deliciosos Y Atrevidos / Easy Air Fryer (Hardcover)
Jamie Oliver | Grijalbo
66,800원(18% 할인 / 3,340원)

5.  
 
Cafe Gitane: 30 Years (Hardcover)
Isobel Lola Brown | McNally Editions
111,460원(18% 할인 / 5,580원)
6.  
 
Citrus & Salt: Light, Mexican Fare from Boston's Hottest Restaurant (Paperback)
Jason Santos | Page Street Publishing
37,130원(18% 할인 / 1,860원)
7.  
 
DreamWorks Dragons: Recipes from the Isle of Berk: A Book of Feasts, Drinks, Desserts, and . . . Dragons (Hardcover)
Insight Editions
40,760원(25% 할인 / 410원)
8.  
 
Chef Celeste's Louisiana Kitchen: Simplifying Cajun and Creole Cuisine (Hardcover)
Celeste Gill | Lsu Press
51,930원(18% 할인 / 2,600원)

9.  
 
Brigitte Dolman: Menu (Hardcover)
Brigitte Dolman | Turner
96,600원(18% 할인 / 4,830원)
10.  
 
D?s de Sol, Noches Taqueras (Paperback)
Enrique Olvera | Phaidon Press
59,360원(18% 할인 / 2,970원)
11.  
 
L'Auberge de l'Ill (Hardcover)
Haeberlin, Marc | Grub Street Cookery
68,510원(18% 할인 / 3,430원)
12.  
 
Yann Couvreur's Pastry (Hardcover)
얀 쿠브레 | Grub Street Cookery
58,720원(18% 할인 / 2,940원)

13.  
 
The Hoosier Mama Book of Breakfast Bakes: Biscuits, Scones, Muffins, and More (Hardcover)
Paula Haney | Agate Midway
52,010원(18% 할인 / 2,610원)
14.  
 
Think Like a Chef, 25th Anniversary Edition (Hardcover)
Tom Colicchio | Clarkson Potter
55,090원(20% 할인 / 2,760원)
15.  
 
The Whole Fish Collection (Hardcover)
Josh Niland | Hardie Grant Books
222,930원(18% 할인 / 11,150원)
16.  
 
The Perini Ranch Steakhouse Cookbook: Stories and Recipes for Real Texas Food (Hardcover)
Lisa Perini | Cider Mill Press
51,990원(18% 할인 / 2,600원)

17.  
 
Passport to Flavor: 100 Global Dishes You Can Make Anywhere (an International Cookbook. Delicious Recipes from Around the World) (Hardcover)
Abby Cheshire | Harper Celebrate
44,560원(18% 할인 / 2,230원)
18.  
 
The Twisted Soul Cookbook: Modern Soul Food with Global Flavors (Hardcover)
Deborah VanTrece | Rizzoli Universe Promotional Books
21,720원(20% 할인 / 1,090원)
19.  
 
Around the Table: 52 Essays on Food and Life (Hardcover)
Diana Henry | Mitchell Beazley
40,100원(18% 할인 / 2,010원)
20.  
 
Persona: The Official Cookbook (Hardcover)
Melendez, Jarrett | Insight Editions
41,590원(18% 할인 / 2,080원)

21.  
 
The Secret in the Sauce: Kitchen Wisdom and Life Lessons from an Irish Cookery School, with Recipes (Paperback)
Kelly Mcmichael | Electra Creative Services
28,210원(18% 할인 / 1,420원)
22.  
 
Bon app?it!: The Psychology of Restaurant Management (Paperback)
Branko Weitzmann | lulu.com
44,100원(18% 할인 / 2,210원)
23.  
 
The Michelin-Starred Revolution: How a Plant-Based Restaurant Changed Fine Dining Forever (Paperback)
Gerry Atrick | Independently Published
26,160원(18% 할인 / 1,310원)
24.  
 
Secret Sauce: 200 Copycat Recipes to Re-Create Your Favorite Restaurant Sauces, Dips, and Dressings (Paperback)
Kelly Jaggers | Adams Media Corporation
25,260원(18% 할인 / 1,270원)

25.  
 
Sugar & Spice: Flavor-Packed Dinners and Desserts to Crave (Hardcover)
Remi Idowu | Interlink Books
52,010원(18% 할인 / 2,610원)
26.  
 
Le Bistrot Paul Bert: French Comfort Food from the Parisian Restaurant (Hardcover)
Bertrand Auboyneau | Abrams Books
66,870원(18% 할인 / 3,350원)
27.  
 
House of Nanking: Family Recipes from San Francisco's Favorite Chinese Restaurant (Hardcover)
Kathy Fang | Abrams Books
59,450원(18% 할인 / 2,980원)
28.  
 
Baking and the Meaning of Life: How to Find Joy in 100 Recipes (Hardcover)
Helen Goh | Abrams Books
59,450원(18% 할인 / 2,980원)

29.  
 
Kulinarne Światlo Chanuki (Paperback)
Klaudia Nowakowska | Klaudia Nowakowska
66,090원(18% 할인 / 3,310원)
30.  
 
Bucătăria Rapidă ? Cana cu Microunde (Paperback)
Andrei Vasilescu | Andrei Vasilescu
64,590원(18% 할인 / 3,230원)
31.  
 
THE INDIE POST MAGAZINE Chef Lowell Febuary 15, 2025 Issue Vol. 1 (Paperback)
Gina Sedman | Independently Published
25,240원(18% 할인 / 1,270원)
32.  
 
Oh, My Cookie! Las Recetas de Crumble Cookies M? Virales de Tiktok / Oh, My Cookie!: The Most Viral Crumble Cookie Recipes from Tiktok (Paperback)
Tor? Noelia | Roca
38,560원(18% 할인 / 1,930원)

33.  
 
Masa Madre Paso a Paso / Sourdough Step by Step (Paperback)
Ib? Yarza | Grijalbo
44,500원(18% 할인 / 2,230원)
34.  
 
Discovery (Hardcover)
Alan Dawes | Alan Dawes Private Chef
81,730원(18% 할인 / 4,090원)
35.  
 
Den Kompletta Turnovers Kookboken (Paperback)
Simon M?sson | Simon Mansson
63,110원(18% 할인 / 3,160원)
36.  
 
The Brasserie Cookbook: 70 Recipes to Drink and Eat ?La Fran?ise (Hardcover)
Nouvelle Garde | Hardie Grant Books
52,010원(18% 할인 / 2,610원)

37.  
 
All You Care to Eat - A Novice Buys a Restaurant (Paperback)
Susan Church-Downer | I.G. Fels Publisher LLC
29,640원(18% 할인 / 1,490원)
38.  
 
Curry: Easy and Delicious Curry Recipes from Across India (Hardcover)
Maunika Gowardhan | Quadrille Publishing
59,450원(18% 할인 / 2,980원)
39.  
 
Merci Mamie: Recipes from My French Grandmother's Kitchen (Hardcover)
Jean Imbert | Tra Publishing
44,580원(18% 할인 / 2,230원)
40.  
 
Saveurs et Traditions d'?osse Plong? dans l'H?itage Culinaire de Cal?onie (Paperback)
??nore MacGregor | Eleonore MacGregor
65,370원(18% 할인 / 3,270원)

41.  
 
Sabores Audaces de Luisiana y la Magia de la Cocina Caj? (Paperback)
Santiago Cruz | Santiago Cruz
66,860원(18% 할인 / 3,350원)
42.  
 
Table 4 at the River Cafe: Conversations about Food and Life (Hardcover)
Ruthie Rogers | Gallery Books
53,500원(18% 할인 / 2,680원)
43.  
 
Forager's 2026 Day-To-Day Calendar (Daily)
Alan Bergo | Rizzoli Universe
26,730원(18% 할인 / 1,340원)
44.  
 
Flavors from the Shore: Nostalgic Seafood Recipes from Our Coasts & Waterways (Hardcover)
Jim Ulcickas | Skyhorse Publishing
56,470원(18% 할인 / 2,830원)

45.  
 
Blackbarn: From Our Kitchen to Yours (Hardcover)
John Doherty | Skyhorse Publishing
56,470원(18% 할인 / 2,830원)
46.  
 
Guild Wars 2: Feasts of Tyria: Recipes from Kryta to Elona (Hardcover)
Victoria Rosenthal | Insight Editions
51,990원(18% 할인 / 2,600원)
47.  
 
Avatar: The Last Airbender: The Official Baking Book (Hardcover)
Jenn Fujikawa | Insight Editions
41,590원(18% 할인 / 2,080원)
48.  
 
Diablo: Drinks, Potions & Elixirs: Cocktails and Provisions from Sanctuary (Hardcover)
Cassandra Reeder | Insight Editions
41,590원(18% 할인 / 2,080원)

49.  
 
Nascar: Race Day Eats: Tailgate Party Recipes (Hardcover)
Mike Lang | Insight Editions
41,590원(18% 할인 / 2,080원)
50.  
 
Juno the Bakery (Hardcover)
Emil Glaser | Strandberg Publishing
76,400원(20% 할인 / 3,820원)


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