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특가도서 30% 이상 특별 할인판매하는 도서입니다.

50% 이상 할인40% 이상 할인30% 이상 할인

이 분야에 10 개의 상품이 있습니다.
상품명순판매량순평점순리뷰순출간일순저가격순고가격순

Minnie and Moo: The Case of the Missing Jelly Donut (Paperback)

Denys Cazet / Harpercollins Childrens Books

4,830원(30%할인)/100원

Charcuterie: The Craft of Salting, Smoking, and Curing (Hardcover, Revised, Update)

Michael Ruhlman / W W Norton & Co Inc

39,370원(32%할인)/400원

The Art of Preserving: From Jams and Jellies to Chutneys and Pickles (Hardcover)

릭 필즈 지음 / Apple Press

17,000원(50%할인)/170원

Better Homes and Gardens Can It! (Paperback)

Better Homes and Gardens Books / John Wiley & Sons Inc

16,580원(30%할인)/170원
 

Fermentation as Metaphor: From the Author of the Bestselling the Art of Fermentation (Hardcover)

산도르 엘릭스 카츠 / Chelsea Green Publishing Company

17,650원(50%할인)/180원

Salt Sugar Smoke : How to Preserve Fruit, Vegetables, Meat and Fish (Hardcover)

Diana Henry / Mitchell Beazley

20,000원(55%할인)/200원

Storing and Preserving Garden Produce For Dummies (Paperback)

Pammy Riggs / John Wiley & Sons

26,740원(30%할인)/540원

Canning and Preserving All-In-One for Dummies (Paperback)

Consumer Dummies / John Wiley & Sons Inc

32,350원(30%할인)/650원
 

Canning and Preserving for Dummies (Paperback, 2)

Amelia Jeanroy / For Dummies

23,960원(30%할인)/480원

Introduction to Food Engineering (Hardcover, 3rd, Subsequent)

R. Paul Singh / Academic Pr

120,480원(30%할인)/1,210원
 
상품명순판매량순평점순리뷰순출간일순저가격순고가격순