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최고평점도서: 별 셋 이상의 독자 평점을 가장 많이 받은 도서입니다.

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1.  
 
Kitchen Confidential: Adventures in the Culinary Underbelly (Paperback, Updated)
Bourdain, Anthony 지음 / Ecco Pr
21,200원(20%off)/마일리지1,060점
10.0
2.  
 
A Scent of Champagne: 8,000 Champagnes Tested and Rated (Hardcover)
Juhlin, Richard / W W Norton & Co Inc
103,000원(18%off)/마일리지5,150점
10.0
3.  
 
The Blue Bottle Craft of Coffee: Growing, Roasting, and Drinking, with Recipes (Hardcover)
James Freeman / Random House Inc
28,000원(20%off)/마일리지1,400점
9.0
4.  
 
Pour Your Heart Into It: How Starbucks Built a Company One Cup at a Time (Paperback)
Howard Schultz, Yang, Dori Jones 지음 / Hyperion Books
27,450원(18%off)/마일리지1,380점
10.0

5.  
 
The World Atlas of Wine (Hardcover, 6th, Revised, Update)
잰시스 로빈슨 외 지음 / Mitchell Beazley
68,670원(18%off)/마일리지3,440점
10.0
6.  
 
How to Brew: Everything You Need to Know to Brew Beer Right the First Time (Paperback)
John J. Palmer / Brewers Pubns
27,390원(18%off)/마일리지1,370점
10.0
7.  
 
Wild Sweets: Exotic Dessert & Wine Pairings (Paperback)
Dominique Duby / Whitecap Books Ltd
48,060원(18%off)/마일리지2,410점
10.0
8.  
 
The Great Domaines of Burgundy: A Guide to the Finest Wine Producers of the Cote D'Or, Third Edition (Hardcover, 3, Revised)
Remington Norman / Sterling Pub Co Inc
48,060원(18%off)/마일리지2,410점
10.0

9.  
 
The Bar & Beverage Book (Hardcover, 5)
Costas Katsigris / John Wiley & Sons Inc
168,870원(18%off)/마일리지8,450점
10.0
10.  
 
Tea With Jane Austen (Hardcover)
Wilson, Kim / Frances Lincoln Ltd
28,450원(20%off)/마일리지1,430점
10.0
11.  
 
A Visual Guide to Drink (Hardcover)
MULLIGAN BEN GIBS / Penguin Books
34,640원(18%off)/마일리지1,740점
10.0
12.  
 
The Champagne Guide 2020-2021 (Hardcover)
Tyson Stelzer / Wine Press
56,960원(20%off)/마일리지2,850점
10.0

13.  
 
Chicken Soup for the Tea Lover's Soul (Paperback)
Canfield, Jack / Hci
20,530원(18%off)/마일리지1,030점
8.0
14.  
 
Espresso Coffee: The Science of Quality (Hardcover, 2, Revised)
Andrea Illy / Academic Pr
177,170원(18%off)/마일리지8,860점
0.0
15.  
 
Perfect Pairings: A Master Sommelier's Practical Advice for Partnering Wine with Food (Hardcover)
Evan Goldstein / Univ of California Pr
52,190원(20%off)/마일리지2,610점
8.0
16.  
 
Mocha (Paperback)
Michael Turback / Ten Speed Pr
13,660원(18%off)/마일리지690점
8.0

17.  
 
The Harney & Sons Guide to Tea (Hardcover)
Michael Harney / Penguin Pr
35,630원(18%off)/마일리지1,790점
8.0
18.  
 
Beer: A Genuine Collection of Cans (Paperback)
Dan Becker / Chronicle Books
26,720원(20%off)/마일리지1,340점
0.0
19.  
 
Bordeaux: The Wines, the Vineyards, the Winemakers (Hardcover)
Oz Clarke / Sterling Pub Co Inc
48,060원(18%off)/마일리지2,410점
8.0
20.  
 
Wine for Dummies (Paperback, 5, Revised)
McCarthy, Ed / John Wiley & Sons Inc
31,570원(18%off)/마일리지1,580점
8.0

21.  
 
The World Atlas of Coffee: From Beans to Brewing -- Coffees Explored, Explained and Enjoyed (Hardcover)
James Hoffman / Firefly Books Ltd
36,000원(20%off)/마일리지1,800점
8.0